The menu

Cooked to order. Served warm.
Priced for the road.

A tight menu built around the tortillas. Everything below is available dine-in or takeaway. Prices in Belize Dollars.

From the comal

  • Handmade flour tortillas

    Signature

    Pressed and cooked to order. Served warm.

    $4
  • Tostadas

    Crisp corn shells, refried beans, cabbage, cheese, salsa fresca.

    $10
  • Quesadilla

    Melted cheese, roasted peppers, side of pico.

    $11

Burritos & mains

  • Veggie Burrito

    Popular

    Rice, black beans, avocado, roasted peppers, house salsa.

    $14
  • Chicken Burrito

    Grilled marinated chicken, rice, beans, cheese, chipotle crema.

    $16
  • Rice, beans & stew chicken

    The Belizean classic, cooked slow all morning.

    $18
  • Grilled fish plate

    Catch of the day, coconut rice, plantains, slaw.

    $28

Cold press bar

  • Watermelon Juice

    Guest favorite

    Pressed to order with a sprig of mint.

    $6
  • Pineapple & ginger

    Bright, spicy, cold.

    $6
  • Fresh limeade

    Cane sugar, sea salt rim on request.

    $5
  • Belikin lager

    Ice cold, the local pour.

    $5

Sweet finish

  • Fry jack sundae

    Warm fry jack, vanilla ice cream, cane syrup.

    $8
  • Coconut flan

    House-made, chilled overnight.

    $7